Sunday, March 20, 2011

Banana Halwa

Ingredients
12 medium sized Bananas
1 tin Condensed Milk
2 tbsp Ghee
Nuts

Skin Bananas and mash well.
Heat Ghee in a pan, add mashed Bananas and cook till tender and light brown.
Add Condensed Milk and continue stirring on low fire till mixture becomes homogeneous and you see traces of Ghee on sides of the pan
Spread on a greased plate and set aside to cool.

No comments:

Post a Comment